Nutrition · per 100 g

Energy	88.2 kcal
Fat	6.5 g
Saturated fat	4.1 g
Trans fat	0 g
Cholesterol	14.7 mg
Carbs	3.5 g
Sugars	3.5 g
Added sugars	0 g
Fiber	0 g
Protein	3.5 g
Salt	0.11 g
Sodium	44.1 mg
Potassium	224 mg
Calcium	150 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.