Ingredients
Toppings 54.0% , iodised salt 23.0% , microbial rennet 11.5% , microbial culture 5.8% , pizza sauce 2.9% , Acidity regulator 46.0% , water 0.0% , yeast 0.0% , palm oil 0.0% , milk solids 0.0% , sugar 0.0% , iodised salt 0.0% , Preservative 0.0% , improver 0.0% , Contains one sachet each of Oregano Seasonings 0.0% , chili pepper 0.0% , KEEP FROZEN AT-18°C and BELOW IN DEEP-FREEZER OF YOUR REFRIGERATOR 0.0% , DO NOT BUY THE PACKET IF FOUND OPENED and DAMAGED 0.0% , method of preparation 0.0% , ensure that the pizza is thawed properly by any of the two methods 0.0% , check whether the pizza has softened completely by piercing with a knife and a clean toothpick which go Once thawed bake immediately 0.0% , do not re freeze 0.0% , do not microwave 0.0% , A 0.0% , Electric Oven 1 0.0% , Preheat the oven to 250°C 0.0% , 2 0.0% , Place the pizza in the oven and cook for 8-10 minutes 0.0% , until the crust becomes golden brown 0.0% , C 0.0% , tava 0.0% , 1 0.0% , Preheat the tava for 2 minutes on a low flame 0.0% , 2 0.0% , Place the pizza on the grill and cover with a lid 0.0% , #3 0.0% , Cook for 8-10 minutes on a low flame until the crust becomes golden brown 0.0% , b 0.0% , Gas Oven 1 0.0% , Preheat the oven to 250°C 0.0% , 2 0.0% , Place the pizza in the oven Suggested garnishing 0.0% , use ingred red capsicum slices 0.0% , yellow caps marinated paneer dices 0.0% , fresh co Sprinkle Oregano 0.0% , Chilli Seasoning as per the taste and cut into slices and serv Marketed by 0.0% , Anand 0.0% , 388 001 0.0% , india 0.0% , website 0.0% , 1800 258 3333 0.0%
Nutrition · per 100 g
| Energy | 1025 kJ |
| Energy | 245 kcal |
| Fat | 8.5 g |
| Saturated fat | 5 g |
| Carbs | 29.5 g |
| Sugars | 6.4 g |
| Fiber | 0 g |
| Protein | 12.5 g |
| Salt | 1.8 g |
| Sodium | 730 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.