Fried spiced crisp green peas
bikano
Matar masala
Ingredients
Green peas 53.1% , EDIBLE VEGETABLE OIL 23.4% , mixed spices 11.7% , Jodized Salt 5.9% , Turmeric Powder 2.9% , Acidity Regulators 1.5% , Flavouring 0.7% , CONTAINS PERMITTED NATURAL 0.4% , AND g SYNTHETIC FOOD COLOUR 0.2% , घण ४ Or Val Allergy Advice 0.1%? , Oats 0.0%? , PEANUTS 0.0%? , nuts 0.0%? , soya 0.0%? , milk and sesame 0.0%? , Tiek olia 0.0%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 1793.7 kJ |
| Fat | 13.9 g |
| Saturated fat | 3.6 g |
| Trans fat | 0.1 g |
| Carbs | 56.7 g |
| Sugars | 0 g |
| Protein | 19.2 g |
| Salt | 2.1 g |
| Sodium | 836 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.