Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 0.47 g |
| Saturated fat | 0.1 g |
| Carbs | 78 g |
| Fiber | 1.6 g |
| Protein | 8.8 g |
| Salt | 0 g |
| Sodium | 1.7 mg |
| Calcium | 5.9 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.