Ingredients
butter 82.5% , water 9.3% , salt 1.2% , Emulsifier 1.2% , Preservative 1.2% , Acidity regulator 1.2% , nature identical 1.2% , flavouring 1.0% , probiotics 0.5% , starch 0.3% , vitamins 0.1% , Sequestering Agent 0.1% , Antioxidant 0.0% , natural colours 0.0% , Contains probiotics* 10 CFU 0.0% , G 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.