Nutrition · per 100 g

Energy	220 kcal
Fat	7 g
Saturated fat	1.5 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	33 g
Sugars	3 g
Added sugars	0 g
Fiber	2 g
Protein	5 g
Salt	1.2 g
Sodium	490 mg
Potassium	250 mg
Calcium	14 mg
Iron	1.1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.