Nutrition · per 100 g

Energy	500 kcal
Fat	25.8 g
Saturated fat	11.3 g
Carbs	59.5 g
Sugars	17.3 g
Protein	7.4 g
Salt	3 g
Sodium	1180 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.