Nutrition · per 100 g

Energy	488 kcal
Fat	17 g
Saturated fat	9.2 g
Carbs	70.7 g
Sugars	14.8 g
Protein	6.5 g
Salt	0.64 g
Sodium	257 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.