Ingredients
refined wheat flour 46.9% , chocolate 26.0% , refined palm oil 13.4% , sugar 7.3% , invert sugar syrup 3.6% , glucose 1.8% , butter 0.9% , Raising agent 0.5% , 503 500 0.2% , milk solids 0.1% , cocoa solids 0.7% , 10DISED SALT and EMULSIFIER OF VEGETABLE 0.0% , DIACETYLTARTARIC and FATTY ACID ESTERS OF GLYCEROLI 0.0% , flavouring 0.0%
Nutrition · per 100 g
| Energy | 518 kcal |
| Fat | 25.8 g |
| Saturated fat | 0 g |
| Carbs | 67 g |
| Sugars | 31.5 g |
| Protein | 3.2 g |
| Salt | 0.48 g |
| Sodium | 192 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.