Ingredients
refined wheat flour 52.8% , sugar 13.1% , egg 13.1% , vegetable fat 10.5% , refined palmolein oil 5.3% , Humectant 2.6% , fruit 1.3% , cake improver 0.7% , Stabiliser 0.3% , glucose 0.2% , emulsifiers of vegetable 0.1% , invert sugar syrup 0.0% , iodised salt 0.0% , artificial 0.0% , flavouring substance 0.0% , Raising agent 0.0% , Stabiliser 0.0% , Colour 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.