Nutrition · per 100 g

Energy	451 kcal
Fat	12.4 g
Saturated fat	5.7 g
Carbs	77.2 g
Sugars	20.5 g
Added sugars	20 g
Protein	7.7 g
Salt	0.58 g
Sodium	231 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.