Ingredients
whole wheat flour 54.9% , water 36.4% , refined sunflower oil 5.5% , iodised salt 0.4% , tapioca flour 0.4% , milk 0.4% , Humectant 0.4% , wheat gluten 0.4% , Emulsifier 0.4% , Vitamin C 0.4% , yeast 0.4%
Nutrition · per 100 g
| Energy | 261 kcal |
| Fat | 6.3 g |
| Saturated fat | 0.8 g |
| Trans fat | 0.04 g |
| Carbs | 46.1 g |
| Sugars | 6 g |
| Fiber | 8.1 g |
| Protein | 8.9 g |
| Salt | 0.83 g |
| Sodium | 331.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.