Nutrition · per 100 g

Energy	426.7 kcal
Fat	26.7 g
Saturated fat	20 g
Carbs	43.3 g
Sugars	20 g
Fiber	6.7 g
Protein	3.3 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.