Nutrition · per 100 g

Energy	150.5 kcal
Fat	8 g
Saturated fat	3.7 g
Carbs	16 g
Sugars	14.9 g
Fiber	0.53 g
Protein	3.7 g
Salt	0.11 g
Sodium	43.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.