Nutrition · per 100 g

Energy	281 kcal
Fat	16.3 g
Saturated fat	10 g
Trans fat	0 g
Cholesterol	45 mg
Carbs	27.5 g
Sugars	25 g
Added sugars	20 g
Fiber	0 g
Protein	5 g
Salt	0.26 g
Sodium	104 mg
Potassium	279 mg
Calcium	240 mg
Iron	0.25 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.