Ingredients
shrimp 74.4% , water 12.8% , salt 0.3% , sodium tripoly-phosphate 12.5%
Nutrition · per 100 g
| Energy | 95 kcal |
| Fat | 1.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 196 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 0.56 g |
| Sodium | 226 mg |
| Calcium | 24 mg |
| Iron | 0.43 mg |
| Vitamin C | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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