Nutrition · per 100 g
| Energy | 215 kcal |
| Fat | 11.6 g |
| Saturated fat | 4.9 g |
| Carbs | 25.1 g |
| Sugars | 11.1 g |
| Fiber | 1 g |
| Protein | 2 g |
| Salt | 0.17 g |
| Sodium | 69 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.