Ingredients
whole wheat flour 54.2% , refined wheat flour 22.9% , yeast 11.5% , sugar 5.7% , gluten 2.9% , wheat bran 1.4% , iodised salt 0.7% , vegetable oil 0.4% , Preservative 0.2% , Emulsifier 0.1% , Acidity regulator 0.0% , Antioxidant 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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