Nutrition · per 100 g

Energy	378 kcal
Fat	5.6 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	60 g
Sugars	4.4 g
Added sugars	0 g
Fiber	13.3 g
Protein	22.2 g
Salt	0.06 g
Sodium	22.2 mg
Potassium	720 mg
Calcium	104 mg
Iron	5.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.