Ingredients
Standardized Milk Curd 54.5% , water 22.7% , sugar 11.4% , Emulsifier 5.7% , flavouring 2.5% , Minerals 1.6% , vitamin premix 0.8% , zinc 0.4% , vitamins 0.2% , vitamin A 0.1% , vitamin D 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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