Ingredients
tamarind 55.0% , water 22.5% , sugar 5.0% , lodised salt 5.0% , onion 5.0% , garlic 3.7% , Stabiliser 1.9% , spice 0.9% , Acidity regulator 0.5% , Contain permitted Class II Preservative 0.5%
Nutrition · per 100 g
| Energy | 67.5 kcal |
| Fat | 0.18 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbs | 15.9 g |
| Sugars | 10 g |
| Added sugars | 6 g |
| Protein | 0.56 g |
| Salt | 1.9 g |
| Sodium | 775 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.