Nutrition · per 100 g

Energy	269 kcal
Fat	12.2 g
Saturated fat	1.6 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	32.1 g
Sugars	1.9 g
Added sugars	1.3 g
Fiber	5.1 g
Protein	8.3 g
Salt	0.64 g
Sodium	256 mg
Potassium	64.1 mg
Calcium	19.2 mg
Iron	1.9 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.