Ingredients
cocoa butter 54.2% , cocoa butter equivalent 22.9% , E965 11.5% , E968 5.7% , whey protein 2.9% , pea protein 1.4% , Vermicellin 0.7% , pistachio nuts 0.4% , wheat flour 0.2% , coconut oil 0.1% , vanilla pod 0.0% , monk fruit 0.0%
Nutrition · per 100 g
| Energy | 437.7 kcal |
| Fat | 34.7 g |
| Saturated fat | 18.7 g |
| Monounsaturated fat | 4.3 g |
| Polyunsaturated fat | 10.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 2.8 g |
| Sugars | 0.8 g |
| Added sugars | 0 g |
| Fiber | 1 g |
| Protein | 30.7 g |
| Salt | 0.03 g |
| Sodium | 10 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.