Ingredients
BREAD hi fibre brown Ingredients 63.9% , refined wheat flour 18.1% , sugar 1.9% , wheat bran 1.9% , yeast 1.9% , gluten 1.9% , iodised salt 0.5% , vegetable fat 0.5% , Preservative 0.5% , Malt Product 0.5% , Emulsifier 0.5% , Acidity regulator 0.5% , Antioxidant 7.5%
Nutrition · per 100 g
| Energy | 244 kcal |
| Fat | 2.7 g |
| Saturated fat | 1.3 g |
| Carbs | 47.2 g |
| Sugars | 3.8 g |
| Added sugars | 1.2 g |
| Fiber | 5.4 g |
| Protein | 7.8 g |
| Salt | 1 g |
| Sodium | 407 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.