Punjabi tadka
Haldiram's
Ingredients
vegetable oil 53.3% , potato flakes 16.4% , chickpea flour 8.2% , corn flour 5.1% , Tepary Beans Flour 3.5% , tapioca 2.5% , Potato Starch *Spices 2.0% , condiment 1.6% , iodised salt 1.3% , sugar 1.1% , maltodextrin 0.9% , dextrose 0.8% , milk 0.7% , E330 0.6%? , E296 0.5%? , E627 0.5%? , E631 0.4%? , flavouring 0.4% , SUBSTANCES 0.4%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.