Nutrition · per 100 g
| Energy | 430 kcal |
| Fat | 20 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Carbs | 60 g |
| Added sugars | 0 g |
| Fiber | 5 g |
| Protein | 10 g |
| Salt | 0.7 g |
| Sodium | 280 mg |
| Calcium | 70 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.