Ingredients

shrimp 99.6% , salt 0.2% , E452vi 0.2%

Nutrition · per 100 g

Energy	107 kcal
Fat	1.8 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	134 mg
Carbs	0.89 g
Sugars	0 g
Fiber	0 g
Protein	20.5 g
Salt	0.43 g
Sodium	172.7 mg
Calcium	54 mg
Iron	2.4 mg
Vitamin A	53.7 µg
Vitamin C	2.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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