Ingredients
Pasteurized Double Toned Milk 64.2% , milk 19.8% , Active Lactic Cultures 9.9% , probiotic cultures 6.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.
We can't find the internet
Attempting to reconnect
Something went wrong!
Attempting to reconnect