Nutrition · per 100 g

Energy	372.1 kcal
Fat	4.7 g
Saturated fat	2.3 g
Carbs	74.4 g
Sugars	37.2 g
Fiber	2.3 g
Protein	9.3 g
Salt	1.8 g
Sodium	720.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.