Nutrition · per 100 g

Energy	233 kcal
Fat	16.7 g
Carbs	18 g
Sugars	15.3 g
Fiber	4.7 g
Protein	2 g
Salt	7 g
Sodium	2810 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.