Green chilli pickle
Ingredients
green chili pepper 64.0% , lodised salt 14.5% , mustard oil 11.9% , mustard 6.0% , fenugreek 2.3% , Acidity regulator 1.0% , lime juice 0.5% , black salt 0.3% , coriander 0.7% , spice 0.1% , condiment 0.1% , turmeric powder 0.2% , Preservative 0.0%
Nutrition · per 100 g
| Energy | 114 kcal |
| Fat | 7.5 g |
| Saturated fat | 0.8 g |
| Carbs | 7.4 g |
| Protein | 4 g |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.