Nutrition · per 100 g
| Energy | 190 kcal |
| Fat | 11 g |
| Saturated fat | 3 g |
| Trans fat | 0 g |
| Cholesterol | 70 mg |
| Carbs | 3 g |
| Protein | 19 g |
| Salt | 2.1 g |
| Sodium | 820 mg |
| Potassium | 290 mg |
| Iron | 0.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.