Nutrition · per 100 g

Energy	88 kcal
Fat	0.48 g
Saturated fat	0.32 g
Trans fat	0.12 g
Cholesterol	2.2 mg
Carbs	10.5 g
Sugars	5.3 g
Added sugars	0 g
Protein	10.4 g
Salt	0.13 g
Sodium	50 mg
Calcium	239 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.