Nutrition · per 100 g

Energy	68.4 kcal
Fat	0.1 g
Saturated fat	0.05 g
Trans fat	0 g
Cholesterol	2.5 mg
Carbs	6.5 g
Sugars	1.5 g
Added sugars	0 g
Protein	10.4 g
Salt	0.17 g
Sodium	70.1 mg
Calcium	285 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.