Nutrition · per 100 g

Energy	1272 kJ
Energy	304 kcal
Fat	3.8 g
Saturated fat	1.8 g
Carbs	57 g
Sugars	5.6 g
Fiber	2.1 g
Protein	9.4 g
Salt	1.3 g
Sodium	524 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.