Ingredients
refined wheat flour 52.6% , Atta 23.7% , water 11.8% , yeast 5.9% , sugar 3.0% , salt 0.8% , soya flour 0.8% , vegetable oil 0.7% , bran 0.3% , Permitted Class Il Preservative 0.2% , oat 0.1% , improver 0.0% , e1701 0.0%? , E1100 0.0%? , E1104 0.0%? , e4811 0.0%? , E472 0.0%? , E300 0.0%? , Acidity regulator 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 257.5 kcal |
| Fat | 1.2 g |
| Saturated fat | 0.62 g |
| Carbs | 52.6 g |
| Added sugars | 1.3 g |
| Protein | 9.1 g |
| Salt | 1.6 g |
| Sodium | 633 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.