Ingredients
cake 68.0% , egg 16.0% , sugar 8.0% , water 4.0% , invert sugar syrup 2.0% , glucose 1.0% , dextrose 0.5% , cake gel 0.3% , Humectant 0.1% , palm olein 0.1% , milk solids 0.0% , Emulsifier 0.0% , Raising agent 0.0% , E500ii 0.0%? , palm oil 0.0% , salt 0.0% , flavouring 0.0% , Acidity regulator 0.0% , Preservative 0.0% , Stabiliser 0.0% , corn flour 0.0% , filling 32.0% , sugar 0.0% , strawberry puree 16.0% , raspberry puree 7.0% , redcurrant 7.0% , Gelling agent 0.0% , Acidity regulator 0.0% , concentrated black carrot juice 0.0% , Bakery Shortening 0.0% , glucose 0.0% , dextrose 0.0% , sugar 0.0% , invert sugar syrup 0.0% , Humectant 0.0% , cake gel 0.0% , salt 0.0% , Preservative 0.0% , Acidity regulator 0.0% , flavouring 0.0% , Colour 0.0% , ingredients 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 371.6 kcal |
| Fat | 9.6 g |
| Saturated fat | 2.5 g |
| Trans fat | 0.06 g |
| Cholesterol | 39.5 mg |
| Carbs | 66.5 g |
| Sugars | 43.1 g |
| Protein | 4.8 g |
| Salt | 0.31 g |
| Sodium | 123 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.