Ingredients

date 100.0%

Nutrition · per 100 g

Energy	323.5 kcal
Fat	0.3 g
Saturated fat	0 g
Carbs	77.9 g
Sugars	69.8 g
Fiber	7.3 g
Protein	2.3 g
Salt	0 g
Sodium	1.5 mg
Potassium	666 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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