Aloo Sev
Balaji · 48g
Ingredients
vegetable oil 39.0% , chickpea flour 30.0% , potato flakes 21.0% , SEASONING MALTODEXTRIN 5.1% , salt 0.6% , spice 0.6% , condiment 0.6% , vegetable 0.2% , flavouring 0.1% , Acidity regulator 0.1% , Flavour enhancer 0.1% , Anti-caking agent 0.1% , E551 0.1%? , E341 0.1%? , rice flour 0.1% , flavouring 0.1% , SEASONING AGENT NAMKEEN READY-TO-EAT SAVOURIES | PROPRIETARY FOOD INDIAN SNACKS and SAVOURIES PRODUCT OF INDIA 2.2%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 594 kcal |
| Fat | 39.9 g |
| Saturated fat | 20.8 g |
| Trans fat | 0.2 g |
| Cholesterol | 1 mg |
| Carbs | 45.7 g |
| Sugars | 0.9 g |
| Fiber | 8.5 g |
| Protein | 8.8 g |
| Salt | 0.9 g |
| Sodium | 361.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.