Nutrition · per 100 g

Energy	628 kcal
Fat	46.5 g
Saturated fat	21 g
Carbs	36 g
Sugars	1 g
Protein	12.5 g
Salt	2 g
Sodium	791 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.