Wai Wai Ready to eat noodles

refined wheat flour 50.8% , vegetable oil 15.6% , Chilli Sauce 7.8% , tomato sauce 4.8% , E170i 3.3%? , E330 2.4%? , E451i 1.9%? , E500ii 1.5%? , onion 1.2% , E412 1.0%? , black pepper 0.9% , coating 0.7% , E621 0.7%? , E627 0.6%? , E631 0.5%? , sugar 0.5% , maltodextrin 0.4% , garlic 0.4% , garam masala 0.3% , black salt 0.3% , coriander 0.3% , chili pepper 0.3% , turmeric 0.3% , black pepper 0.2% , cumin 0.2% , E296 0.2%? , E330 0.2%? , ginger 0.2% , hydrolysed vegetable protein 0.2% , fennel seed 0.2% , clove 0.2% , onion 0.1% , cinnamon 0.1% , starch 0.1% , nutmeg 0.1% , fenugreek 0.1% , bay leaf 0.1% , cardamom 0.1% , Natural and Nature Identical and Artificial Flavouring Substances 0.1% , E551 0.1%? , E160c 0.1% , tomato powder 0.1% , capsicum extract 0.1% , E150a 0.1%? , E150d 0.1%? , Stabiliser 0.1% , E433 0.1%? , E471 0.1%? , E220 0.1%? , E307 0.1%? , onion oil 0.1% , onion 0.1% , chili pepper 0.1% , flavouring 0.1% , artificial flavouring 0.1% , Permitted Natural Colours 0.1% , This package of Wai Wai noodles contains added MONOSODIUM GLUTAMATE 0.1%

? — listed for this product but not on the label in this language; recipes can differ by market.