Nutrition · per 100 g

Energy	193 kcal
Fat	10.2 g
Saturated fat	6.4 g
Carbs	21.7 g
Sugars	18.4 g
Protein	3.6 g
Salt	0.33 g
Sodium	130 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.