Nutrition · per 100 g

Energy	236 kcal
Fat	1.4 g
Saturated fat	0.15 g
Carbs	47.8 g
Sugars	0.05 g
Fiber	9.8 g
Protein	8.1 g
Salt	0.5 g
Sodium	200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.