Nutrition · per 100 g

Energy	400 kcal
Fat	17.6 g
Saturated fat	0.8 g
Carbs	55.2 g
Sugars	0 g
Fiber	41.6 g
Protein	12 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.