Tikka curry masala organic spices
Ingredients
coriander 53.1% , red chili pepper 23.4% , cumin 11.7% , mustard 5.9% , black pepper 2.9% , bay leaf 1.5% , fennel 0.7% , salt 0.0% , ginger 0.0% , onion 0.0% , garlic 0.0% , caramom 0.0% , cinnamon 0.0% , clove 0.0% , mace 0.0% , star anise 0.7%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 0 g |
| Saturated fat | 1.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 0 g |
| Fiber | 50 g |
| Protein | 25 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 1150 mg |
| Calcium | 500 mg |
| Iron | 19 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.