Nutrition · per 100 g
| Energy | 498 kcal |
| Fat | 21 g |
| Saturated fat | 8.3 g |
| Carbs | 72.7 g |
| Sugars | 40.3 g |
| Fiber | 2.4 g |
| Protein | 4.3 g |
| Salt | 0.2 g |
| Sodium | 81.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.