Nutrition · per 100 g
| Energy | 240 kcal |
| Fat | 21.3 g |
| Saturated fat | 3.3 g |
| Carbs | 10 g |
| Sugars | 5.3 g |
| Added sugars | 4 g |
| Protein | 2.7 g |
| Salt | 2.9 g |
| Sodium | 1160 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.