Ingredients
whole wheat flour 77.6% , finger millet 5.0% , gluten 4.0% , sourdough 3.0% , yeast 1.5% , vinegar 1.5% , sunflower oil 1.5% , sugar 1.5% , lodized Salt 1.5% , wheat flour 1.5% , Flour treatment agent 1.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.