Nutrition · per 100 g

Energy	591 kcal
Fat	41 g
Saturated fat	21 g
Carbs	47 g
Sugars	0 g
Fiber	8 g
Protein	8 g
Salt	1.4 g
Sodium	572 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.