Ingredients
seed 62.9% , jaggery 13.4% , nut 10.3% , oat flour 7.2% , honey 6.2%
Nutrition · per 100 g
| Energy | 439 kcal |
| Fat | 12 g |
| Saturated fat | 1.2 g |
| Carbs | 63.4 g |
| Sugars | 18 g |
| Fiber | 24.5 g |
| Protein | 19.2 g |
| Salt | 0.01 g |
| Sodium | 5.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.